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John Boos, 1B184-1D18R, Sink, (1) One Compartment

SKU #: CS-221063
Description
B Series Sink,1-compartment,40"W x 23-1/2"D x 44"H overall size,1 18"W x 18 front-to-back x 14 deep compartment,1 18 right drainboard,10"H boxed backsplash with 45 top and 2 return,1 set of splash mount faucet holes with 8 centers,3-1/2 die-stamped drain opening,16300 stainless steel construction,stainless steel legs,adjustable side bracing,adjustable bullet feet,NSF,CSA-Sanitation
Minimum order quantity: 1 Item
Enhance operations with clever choices using the John Boos, 1B184-1D18R Sink, (1) One Compartment. This stainless steel sink is designed to meet the demands of a commercial restaurant setting. With its 18W x 18 front-to-back x 14 deep compartment and 18 right drainboard, it provides ample space for washing and drying dishes. The 10H boxed backsplash with a 45 top and 2 return ensures that water stays contained, while the splash mount faucet holes with 8 centers make installation a breeze. The 3-12 die-stamped drain opening allows for efficient drainage, preventing any clogs or backups. Made from durable 16300 stainless steel, this sink is built to withstand the rigors of a busy kitchen. The adjustable side bracing and bullet feet provide stability and allow for easy leveling. NSF and CSA-Sanitation certified, this sink guarantees cleanliness and hygiene. Upgrade your restaurant's kitchen with the John Boos, 1B184-1D18R Sink, (1) One Compartment.
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Specifications
Depth (in)
23.5
Width (in)
40
Height (in)
44
Weight
58
Commercial Sinks Compartments
1 compartment
Commercial Sinks Height
40" to 49"
Commercial Sinks Backsplash
5 to 10 inches
Commercial Sinks Design
backsplash
Commercial Sinks Safety and Compliance
NSF, CSA-sanitation
Commercial Sinks Material
stainless steel
Commercial Sinks Depth
12" to 24"
Commercial Sinks Width
37" to 48"
Product Type
Commercial Sinks
Additional Information
john-boos-1b184-1d18r-sink-1-one-compartment-specsheet-2410020v3rud.pdf john-boos-1b184-1d18r-sink-1-one-compartment-specsheet-2410020v3rud.pdf
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