Optimize efficiency with clever solutions through the John Boos SDT6-S84GBK-L Dishtable. Designed specifically for commercial restaurant use, this pro-bowl soiled dishtable offers a straight design with an overall size of 84W x 30D x 44H. The left-to-right operation ensures smooth workflow, while the 20W x 20 front-to-back x 8 deep pre-rinse sink bowl allows for convenient cleaning. The 10H boxed backsplash with a 45 top and 2 return provides a hygienic barrier, and the set of splash mount faucet holes with 8 centers offers flexibility in faucet placement. Made with durable 16-gauge stainless steel top and galvanized legs, bracing, and adjustable bullet feet, this dishtable is built to withstand the demands of a busy commercial kitchen. NSF certified, this John Boos dishtable is a reliable and essential addition to any commercial restaurant, ensuring optimal cleanliness and efficiency.
