John Boos , 42PB244-1D24L, Sink, (2) Two Compartment

SKU #: 42PB244-1D24L
Description
Maximize convenience using efficient tools with the John Boos, 42PB244-1D24L, Sink, (2) Two Compartment. This Pro-Bowl Sink is designed to meet the demands of a busy commercial restaurant. With its 2-compartment design, it offers ample space for washing and rinsing dishes, ensuring a smooth workflow in the kitchen. The sink measures 76-316W x 29-12D x 44-116H overall, providing a generous working area. The 24W x 24 front-to-back x 14 deep compartments are perfect for accommodating large pots and pans. The left drainboard adds convenience, while the 10H boxed backsplash with 45 top & 2 return helps maintain cleanliness. The sink is made of durable 14300 stainless steel construction, ensuring long-lasting performance. It also features adjustable stainless steel legs and bullet feet for stability. NSF and CSA-Sanitation certified, this sink is a reliable choice for any commercial restaurant. Upgrade your kitchen with the John Boos, 42PB244-1D24L, Sink, (2) Two Compartment and experience enhanced efficiency and durability.

 

  • Pro-Bowl Sink
  • 2-compartment
  • 76-3/16"W x 29-1/2"D x 44-1/16"H overall size
  • 2 24"W x 24 front-to-back x 14 deep compartments
  • 1 24 left drainboard
  • 10"H boxed backsplash with 45 top & 2 return
  • 1 set of splash mount faucet holes with 8 centers
  • 3-12 die-stamped drain openings
  • 14300 stainless steel construction
  • stainless steel legs
  • adjustable front & side bracing
  • adjustable bullet feet
  • NSF
  • CSA-Sanitation
  • KD
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Specifications
Weight146.00
Depth (in)29.50
Height (in)44.06
Width (in)76.19
BrandJohn Boos
Commercial Sinks Depth25" to 35"
Commercial Sinks Height40" to 49"
Commercial Sinks Backsplash5 to 10 inches
Commercial Sinks Designbacksplash
Commercial Sinks Safety and ComplianceNSF
Commercial Sinks Materialstainless steel
Commercial Sinks Compartments2 to 3 compartments
Commercial Sinks Width73" to 84"
Product TypeCommercial Sinks
Description Options Reviews
Additional Information

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