John Boos , 2PB3024-1D30L, Sink, (2) Two Compartment

SKU #: 2PB3024-1D30L
Description
Enhance functionality with essential tools using the John Boos, 2PB3024-1D30L Sink. This two-compartment Pro-Bowl Sink is designed to meet the demands of a commercial restaurant setting. With an overall size of 94-316W x 29-12D x 44-116H, it provides ample space for washing and rinsing dishes. The two 30W x 24 front-to-back x 12 deep compartments allow for efficient organization and cleaning. The 30 left drainboard offers additional workspace, while the 10H boxed backsplash with a 45 top and 2 return prevents water from splashing onto the surrounding area. The sink is made of durable 16300 stainless steel construction, ensuring long-lasting performance. It features adjustable stainless steel legs, front and side bracing, and bullet feet for stability and customization. With NSF and CSA-Sanitation certifications, this sink meets the highest standards of cleanliness and safety. Upgrade your restaurant's kitchen with the John Boos, 2PB3024-1D30L Sink for efficient and hygienic dishwashing operations.

 

  • Pro-Bowl Sink
  • 2-compartment
  • 94-3/16"W x 29-1/2"D x 44-1/16"H overall size
  • 2 30"W x 24 front-to-back x 12 deep compartments
  • 1 30 left drainboard
  • 10"H boxed backsplash with 45 top & 2 return
  • 1 set of splash mount faucet holes with 8 centers
  • 3-12 die-stamped drain openings
  • 16300 stainless steel construction
  • stainless steel legs
  • adjustable front & side bracing
  • adjustable bullet feet
  • NSF
  • CSA-Sanitation
  • KD
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Specifications
Weight133.00
Depth (in)29.50
Height (in)44.06
Width (in)94.19
BrandJohn Boos
Commercial Sinks Depth25" to 35"
Commercial Sinks Height40" to 49"
Commercial Sinks Backsplash5 to 10 inches
Commercial Sinks Designbacksplash
Commercial Sinks Safety and ComplianceNSF
Commercial Sinks Materialstainless steel
Commercial Sinks Compartments2 to 3 compartments
Commercial Sinks Width85" to 96"
Product TypeCommercial Sinks
Description Options Reviews
Additional Information

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