John Boos , 2PB18-1D24R, Sink, (2) Two Compartment

SKU #: CS-221159
Description
Pro-Bowl Sink,2-compartment,64-3/16"W x 23-1/2"D x 44-1/16"H overall size,2 18"W x 18 front-to-back x 12 deep compartments,1 24 right drainboard,10"H boxed backsplash with 45 top & 2 return,1 set of splash mount faucet holes with 8 centers,3-12 die-stamped drain openings,16300 stainless steel construction,stainless steel legs,adjustable front & side bracing,adjustable bullet feet,NSF,CSA-Sanitation,KD
Elevate service with intelligent choices using the John Boos, 2PB18-1D24R Sink. This two-compartment Pro-Bowl Sink is designed to enhance efficiency and functionality in commercial restaurant settings. With an overall size of 64-316W x 23-12D x 44-116H, it offers ample space for washing and rinsing dishes. The two 18W x 18 front-to-back x 12 deep compartments provide flexibility for different cleaning tasks. The 24 right drainboard allows for convenient drying and stacking of dishes. The sink features a 10H boxed backsplash with a 45 top and 2 return, ensuring a clean and hygienic workspace. It also includes a set of splash mount faucet holes with 8 centers for easy installation. Made of durable 16300 stainless steel, this sink is built to withstand the demands of a busy restaurant kitchen. The stainless steel legs, adjustable front and side bracing, and bullet feet provide stability and support. NSF and CSA-Sanitation certified, this sink guarantees safety and compliance with industry standards. Upgrade your restaurant's dishwashing area with the John Boos, 2PB18-1D24R Sink.
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Specifications
Depth (in) 23.5
Height (in) 44.06
Width (in) 64.19
Weight 87
Brand John Boos
Commercial Sinks Height 40" to 49"
Commercial Sinks Backsplash 5 to 10 inches
Commercial Sinks Design backsplash
Commercial Sinks Safety and Compliance NSF, CSA-sanitation
Commercial Sinks Material stainless steel
Commercial Sinks Depth 12" to 24"
Commercial Sinks Compartments 2 to 3 compartments
Commercial Sinks Width 61" to 72"
Product Type Commercial Sinks
Additional Information

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