Empower your kitchen staff with the Imperial, IFSCB650ET, Fryer, Electric, Multiple Battery. This floor model fryer is designed to meet the demands of a busy commercial restaurant. With six battery compartments, each capable of holding up to 50 pounds of fat, this fryer allows for efficient and high-volume frying. The immersed elements ensure quick heat-up times and even cooking, while the built-in filter system helps maintain the quality of the oil. The dump station and 5.5 GPM roller pump make it easy to dispose of used oil and keep the fryer clean. The electronic thermostat ensures precise temperature control, while the included food warmer and dump pan provide convenience and versatility. Made with stainless steel construction, this fryer is durable and easy to clean. With its powerful 1/3 HP motor and certifications from cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE, the Imperial, IFSCB650ET, Fryer, Electric, Multiple Battery is a reliable and efficient addition to any commercial kitchen.