Master the art of flavor with the Imperial IFSCB475EUC Electric Fryer. This floor model fryer is perfect for commercial restaurant use, offering a 75 lb. capacity in each of its four battery fryers. The tilt-up elements and built-in filter system make cleaning and maintenance a breeze, while the dump station allows for easy disposal of used oil. The computer controls ensure precise cooking temperatures, while the included food warmer keeps your dishes hot and ready to serve. With a stainless steel frypot and front and sides, this fryer is built to withstand the demands of a busy kitchen. The casters make it easy to move around, and the 1/3 HP motor ensures reliable performance. Certified by cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE, this Imperial fryer is a reliable and efficient addition to any commercial kitchen.
